Once more unto the breach...

There is a wonderful smell drifting up from my kitchen as my new Hot Courgette Chutney reduces in the pan. If its a success I will post the recipe later but in the meantime here's a few tantalising pics to keep you going...

Courgettes have been standing for nearly 2 hours covered with salt to remove the excess water.

Spices, onion, garlic & chilli getting a fry-off...the smell was fantastic!

All in the pan looking & smelling good enough to eat!

It's all going to be for sale at the market Drayton Farmers Market on Sunday 3rd April. Oh and some exciting Strawberry Jam with Cracked Black Pepper & Balsamic Vinegar!

See you there!